Effect of a new variety of Apis mellifera propolis on mutans streptococci

Effect of a new variety of Apis mellifera propolis on mutans streptococci

H. Koo, P. L. Rosalen, J. A. Cury, G. M. B. Ambrosano, R. M. Murata, R. Yatsuda, M. Ikegaki, S. M. Alencar, Y. K. Park

ARTIGO

Inglês

The effects of a new variety of propolis, from Northeastern Brazil (BA), on growth of mutans streptococci, cell adherence, and water-insoluble glucan (WIG) synthesis were evaluated. Propolis from Southeastern (MG) and Southern (RS) Brazil were also tested as an extension of our previous work....

CONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO - CNPQ

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Effect of a new variety of Apis mellifera propolis on mutans streptococci

H. Koo, P. L. Rosalen, J. A. Cury, G. M. B. Ambrosano, R. M. Murata, R. Yatsuda, M. Ikegaki, S. M. Alencar, Y. K. Park


										

Effect of a new variety of Apis mellifera propolis on mutans streptococci

H. Koo, P. L. Rosalen, J. A. Cury, G. M. B. Ambrosano, R. M. Murata, R. Yatsuda, M. Ikegaki, S. M. Alencar, Y. K. Park

    Fontes

    Current microbiology

    Vol. 41, no. 3 (Sept., 2000), p. 192-196