Quantification of lipoteichoic acid contents and cultivable bacteria at the different phases of the endodontic retreatment

Quantification of lipoteichoic acid contents and cultivable bacteria at the different phases of the endodontic retreatment

Marlos Barbosa-Ribeiro, Adriana De-Jesus-Soares, Alexandre A. Zaia, Caio C. R. Ferraz, José F. A. Almeida, Brenda P. F. A. Gomes

ARTIGO

Inglês

The infectious content of root canals, including bacteria and lipoteichoic acid (LTA), cause injuries to the periapical tissues. The purpose of this clinical study was to quantify the levels of both LTA and cultivable bacteria at the different phases of endodontic retreatment (ER) of teeth with...

CONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO - CNPQ

FUNDAÇÃO DE AMPARO À PESQUISA DO ESTADO DE SÃO PAULO - FAPESP

COORDENAÇÃO DE APERFEIÇOAMENTO DE PESSOAL DE NÍVEL SUPERIOR - CAPES

Fechado

Quantification of lipoteichoic acid contents and cultivable bacteria at the different phases of the endodontic retreatment

Marlos Barbosa-Ribeiro, Adriana De-Jesus-Soares, Alexandre A. Zaia, Caio C. R. Ferraz, José F. A. Almeida, Brenda P. F. A. Gomes


										

Quantification of lipoteichoic acid contents and cultivable bacteria at the different phases of the endodontic retreatment

Marlos Barbosa-Ribeiro, Adriana De-Jesus-Soares, Alexandre A. Zaia, Caio C. R. Ferraz, José F. A. Almeida, Brenda P. F. A. Gomes

    Fontes

    Journal of endodontics

    Vol. 42, no. 4 (Apr., 2016), p. 552-556