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PreviewIssue DateTitleAuthor(s)AdvisorType
2020Cold plasma as a tool for the elimination of food contaminants: Recent advances and future trendsGavahian, Mohsen; Khaneghah, Amin Mousavi-Artigo
2019The concentration of potentially toxic elements (PTEs) in the onion and tomato irrigated by wastewater : a systematic review; meta-analysis and health risk assessmentAtamaleki, Ali; Yazdanbakhsh, Ahmadreza; Fakhri, Yadolah; Mandipour, Fayyaz; Khodakarim, Soheila; Khaneghah, Amin Mousavi-Artigo
2019The concentration and prevalence of ochratoxin A in coffee and coffee-based products: a global systematic review, meta-analysis and meta-regressionKhaneghah, Amin Mousavi; Fakhri, Yadolah; Abdi, Leili; Sengling Cebin Coppa, Carolina Fernanda; Franco, Larissa Tuanny; Fernandes de Oliveira, Carlos Augusto-Artigo
2016A preventative approach to promote food safety: bacterial contamination of domestic refrigeratorsEsfarjani, Fatemeh; Khaksar, Ramin; Nasrabadi, Fatemeh Mohammadi; Roustaee, Roshanak; Alikhanian, Haleh; Khalaji, Niloofar; Khaneghah, Amin Mousavi; Hosseini, Hedayat-Artigo
2015The effects of black cumin, black caraway extracts and their combination on shelf life extension of silver carp (hypophthalmichthys molitrix) during refrigerated storageEskandari, Soheyl; Hosseini, Hedayat; Gholamzadeh, Marzieh; Khaneghah, Amin Mousavi; Hosseini, Ebrahim-Artigo
2014Production of prebiotic functional shrimp nuggets using ß-glucan and reduction of oil absorption by carboxymethyl cellulose: Impacts on sensory and physical propertiesHaghshenas, Mehrdad; Hosseini, Hedayat; Nayebzadeh, Kooshan; Khaneghah, Amin Mousavi; Kakesh, Behnoosh Shabkoohi; Fonood, Rozita Komeily-Artigo
2019The concentration of potentially toxic elements (PTEs) in muscle tissue of farmed Iranian rainbow trout (oncorhynchus mykiss), feed, and water samples collected from the west of Iran: a risk assessment studyHeshmati, Ali; Sadati, Rafieh; Ghavami, Mehrdad; Khaneghah, Amin Mousavi-Artigo
2019Development and validation of mathematical modeling for terminal velocity of cantaloupeMoradi, Mehdi; Khaneghah, Amin Mousavi; Parvaresh, Majid; Balanian, Hossein-Artigo
2019Bioaccumulation of potentially toxic elements (PTEs) in muscle Tilapia spp fish: a systematic review, meta-analysis, and non-carcinogenic risk assessmentFakhri, Yadolah; Atamaleki, Ali; Asadi, Anvar; Ghasemi, Seyed Mehdi; Khaneghah, Amin Mousavi-Artigo
2020The influence of processing and clarifier agents on the concentrations of potentially toxic elements (PTEs) in pekmez (a grape molasses-like syrup)Heshmati, Ali; Ghadimi, Sabah; Ranjbar, Akram; Khaneghah, Amin Mousavi-Artigo