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Type: Artigo de periódico
Title: Partition of nutraceutical compounds in deacidification of palm oil by solvent extraction
Author: Goncalves, CB
Pessoa, PA
Meirelles, AJA
Abstract: The aim of the present work was to study the influence of the deacidification by solvent extraction on partition coefficients of carotenoids and tocopherols, by measuring the equilibrium data for the system palm oil + fatty acids + ethanol + water + nutraceutical compounds at 318.2 K. Partition coefficients of carotenoids and tocopherols were also correlated by the UNIQUAC model. (c) 2006 Elsevier Ltd. All rights reserved.
Subject: palm oil
liquid-liquid extraction
solvent extraction
Country: Inglaterra
Editor: Elsevier Sci Ltd
Citation: Journal Of Food Engineering. Elsevier Sci Ltd, v. 81, n. 1, n. 21, n. 26, 2007.
Rights: fechado
Identifier DOI: 10.1016/j.jfoodeng.2006.10.003
Date Issue: 2007
Appears in Collections:Unicamp - Artigos e Outros Documentos

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