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Results 1-10 of 19 (Search time: 0.003 seconds).
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PreviewIssue DateTitleAuthor(s)AdvisorType
2014Temporal changes of tenderness and juiciness of beef strip loin steaksGomes, Carolina Lugnani; Pflanzer, Sérgio Bertelli; Felício, Pedro Eduardo de; Bolini, Helena Maria Andre-Artigo
2016Spray Dried Microparticles Of Chia Oil Using Emulsion Stabilized By Whey Protein Concentrate And Pectin By Electrostatic DepositionNoello, C.; Carvalho, A. G. S.; Silva, V. M.; Hubinger, M. D.-Artigo
2015Chocolate milk with Chia oil: ideal sweetness, sweeteners equivalence, and dynamic sensory evaluation using a time-intensity methodologyRodrigues, J. B.; Paixão, J. A.; Cruz, A. G.; Bolini, H. M. A.-Artigo
2011Consumer acceptability and purchase intent of probiotic yoghurt with added glucose oxidase using sensometrics, artificial neural networks and logistic regressionCruz, Adriano G.; Cadena, Rafael S.; Faria, José A. F.; Oliveira, Carlos A. F.; Cavalcanti, Rodrigo N.; Bona, Evandro; Bolini, Helena M. A.; Silva, Maria Aparecida A. P. da-Artigo
2015Evaluation of pequi (caryocar Brasiliense Camb.) aqueous extract quality processed by membranesMachado, M. T.C.; Mello, B. C. B. S.; Hubinger, M. D.-Artigo
2015Development of active films from pectin and fruit extracts: light protection, antioxidant capacity, and compounds stabilityEça, K. S.; Machado, M. T. C.; Hubinger, M. D.; Menegalli, F. C.-Artigo
2015Alginate and pectin-based particles coated with globular proteins: production, characterization and anti-oxidative propertiesTello, Fernando; Falfan-Cortés, Reyna Nallely; Martinez-Bustos, Fernando; Silva, Vanessa Martins da; Hubinger, Miriam Dupas; Grosso, Carlos-Artigo
2016Solid lipid microparticles produced by spray chilling technique to deliver ginger oleoresin: structure and compound retentionOriani, V. B.; Alvim, I. D.; Consoli, L.; Molina, G.; Pastore, G. M.; Hubinger, M. D.-Artigo
2016Physical properties and morphology of spray dried microparticles containing anthocyanins of jussara (euterpe Edulis Martius) extractHubinger, M. D.; Rodrigues, R. A. F.; Sartoratto, A.; Silva, V. M.; Machado, M. T. da Costa; Carvalho, A. G. da S.-Artigo
2015Ascorbic acid microencapsulation by spray chilling: production and characterizationSartori, T.; Consoli, L.; Hubinger, M. D.; Menegalli, F. C.-Artigo