Browsing by Author Oliveira, JV

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Showing results 1 to 15 of 15
PreviewIssue DateTitleAuthor(s)AdvisorType
2013High-pressure phase equilibrium data for the L-lactic acid plus (propane plus ethanol) and the L-lactic acid plus (carbon dioxide plus ethanol) systemsDebien, ICN; Rigo, AA; Mazutti, MA; Oliveira, JV; Meireles, MAA-Artigo de periódico
2010Hybrid modeling of inulinase bio-production processMazutti, MA; Corazza, ML; Maugeri, F; Rodrigues, MI; Oliveira, JV; Treichel, H; Corazza, FC-Artigo de periódico
2000Evaluation of residual levels of benomyl, methyl parathion, diuron, and vamidothion in pineapple pulp and bagasse (smooth cayenne)Cabrera, HAP; Menezes, HC; Oliveira, JV; Batista, RFS-Artigo de periódico
2011Operation of a fixed-bed bioreactor in batch and fed-batch modes for production of inulinase by solid-state fermentationAstolfi, V; Joris, J; Verlindo, R; Oliveira, JV; Maugeri, F; Mazutti, MA; de Oliveira, D; Treichel, H-Artigo de periódico
2012Enzymatic synthesis of galactooligosaccharides using pressurised fluids as reaction mediumManera, AP; Zabot, GL; Oliveira, JV; de Oliveira, D; Mazutti, MA; Kalil, SJ; Treichel, H; Maugeri, F-Artigo de periódico
2012Supercritical fluid extraction of grape seed: Process scale-up, extract chemical composition and economic evaluationPrado, JM; Dalmolin, I; Carareto, NDD; Basso, RC; Meirelles, AJA; Oliveira, JV; Batista, EAC; Meireles, MAA-Artigo de periódico
2008Response Surface Methodology for Optimization of Lipase Production by an Immobilized Newly Isolated Penicillium sp.Wolslki, E; Menusi, E; Mazutti, M; Toniazzo, G; Rigo, E; Cansian, RL; Mossi, A; Oliveira, JV; Di Luccio, M; de Oliveira, D; Treichel, H-Artigo de periódico
2010Mathematical modeling of thin-layer drying of fermented and non-fermented sugarcane bagasseMazutti, MA; Zabot, G; Boni, G; Skovronski, A; de Oliveira, D; Di Luccio, M; Oliveira, JV; Rodrigues, MI; Treichel, H; Maugeri, F-Artigo de periódico
2010Chemical characterization and phase behaviour of grape seed oil in compressed carbon dioxide and ethanol as co-solventDalmolin, I; Mazutti, MA; Batista, EAC; Meireles, MAA; Oliveira, JV-Artigo de periódico
2011Effect of compressed fluids treatment on the activity, stability and enzymatic reaction performance of beta-galactosidaseManera, AP; Kuhn, G; Polloni, A; Marangoni, M; Zabot, G; Kalil, SJ; de Oliveira, D; Treichel, H; Oliveira, JV; Mazutti, MA; Maugeri, F-Artigo de periódico
2011Thermodynamic analysis of fatty acid esterification for fatty acid alkyl esters productionVoll, FAP; da Silva, C; Rossi, CCRS; Guirardello, R; de Castilhos, F; Oliveira, JV; Cardozo, L-Artigo de periódico
2013Thermophysical properties of biodiesel and related systems. Part I. Vapour-liquid equilibrium at low pressures of binary and ternary systems involving methanol, ethanol, glycerol, water and NaClVeneral, JG; Benazzi, T; Mazutti, MA; Voll, FAP; Cardozo, L; Corazza, ML; Guirardello, R; Oliveira, JV-Artigo de periódico
2008Phase stability analysis of liquid-liquid equilibrium with stochastic methodsNagatani, G; Ferrari, J; Cardozo, L; Rossi, CCRS; Guirardello, R; Oliveira, JV; Corazza, ML-Artigo de periódico
2013Phase behavior and process parameters effect on grape seed extract encapsulation by SEDS techniqueBoschetto, DL; Dalmolin, I; de Cesaro, AM; Rigo, AA; Ferreira, SRS; Meireles, MAA; Batista, EAC; Oliveira, JV-Artigo de periódico
2013Effect of pressure, depressurization rate and pressure cycling on the inactivation of Escherichia coli by supercritical carbon dioxideSilva, JM; Rigo, AA; Dalmolin, IA; Debien, I; Cansian, RL; Oliveira, JV; Mazutti, MA-Artigo de periódico