Browsing by Author Furtado, Marianna M.

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Showing results 1 to 9 of 9
PreviewIssue DateTitleAuthor(s)AdvisorType
2019Transcriptome sequencing reveals genes and adaptation pathways in salmonella typhimurium inoculated in four low water activity foodsCrucello, Aline; Furtado, Marianna M.; Chaves, Monyca D. R.; Sant'Ana, Anderson S.-Artigo
2020From grape to wine: fate of ochratoxin A during red, rose, and white winemaking process and the presence of ochratoxin derivatives in the final productsFreire, Luísa; Braga, Patrícia A.C.; Furtado, Marianna M.; Delafiori, Jeany; Dias-Audibert, Flávia L.; Pereira, Giuliano E.; Reyes, Felix G.; Catharino, Rodrigo R.; Sant’Ana, Anderson S.-Artigo
2019The presence of ochratoxin A does not influence saccharomyces cerevisiae growth kinetics but leads to the formation of modified ochratoxinsFreire, Luisa; Furtado, Marianna M.; Guerreiro, Tatiane M.; Graca, Juliana S. da; Silva, Beatriz S. da; Oliveira, Diogo N.; Catharino, Rodrigo R.; Sant'Ana, Anderson S.-Artigo
2019From the field to the pot: phytochemical and functional analyses of Calendula officinalis l. flower for incorporation in an organic yogurtEscher, Graziela Bragueto; Cardoso Borges, Lorena do Carmo; Santos, Janio Sousa; Cruz, Thiago Mendanha; Marques, Mariza Boscacci; Vieira do Carmo, Mariana Araujo; Azevedo, Luciana; Furtado, Marianna M.; Sant'Ana, Anderson S.; Wen, Mingchun; Zhang, Liang; Granato, Daniel-Artigo
2018Influence of pitanga leaf extracts on lipid and protein oxidation of pork burger during shelf-lifeLorenzo, Jose M.; Vargas, Flávia Carolina; Strozzi, Isabella; Pateiro, Mirian; Furtado, Marianna M.; Sant'Ana, Anderson S.; Rocchetti, Gabriele; Barba, Francisco J.; Dominguez, Ruben; Lucini, Luigi; Sobral, Paulo José do Amaral-Artigo
2020A quantitative risk assessment model for salmonellosis due to milk chocolate consumption in BrazilCampagnollo, Fernanda B.; Furtado, Marianna M.; Silva, Beatriz S.; Margalho, Larissa P.; Carminati, Joyce A.; Sant'Ana, Anderson S.; Nascimento, Maristela S.-Artigo
2016Blown pack spoilage in vacuum-packaged meat: a review on clostridia as causative agents, sources, detection methods, contributing factors and mitigation strategiesHúngaro, Humberto M.; Caturla, Magdevis Y. R.; Horita, Cláudia N.; Furtado, Marianna M.; Sant'Ana, Anderson S.-Artigo
2018The application of growth-no growth models to directly assess the stability of wholemeal multigrain bread towards penicillium paneum LMQA-002 and paecilomyces variotii LMQA-001Santos, Juliana Lane Paixão dos; Silva, Beatriz S.; Furtado, Marianna M.; Morassi, Letícia L. P.; Vermeulen, An; Sant’Ana, Anderson S.-Artigo
2020Impact of carrier agents and temperature during storage of dry inocula of Salmonella enterica: a contribution to the validation of low water activity foods processing interventionsFurtado, Marianna M.; Silva, Beatriz S.; Faviero, César; Alvarenga, Verônica O.; Sant’Ana, Anderson S.-Artigo