Browsing by Author Capitani, Caroline Dario

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PreviewIssue DateTitleAuthor(s)AdvisorType
2019Organic beet leaves and stalk juice attenuates HDL-C reduction induced by high-fat meal in dyslipidemic patients : a pilot randomized controlled trialOliveira Gomes, Anna Paula; Ferreira, Monallisa Alves; Camargo, Joyce Moreira; Araujo, Marillya de Oliveira; Mortoza, Andrea Sugai; Mota, Joao Felipe; Guedes Coelho, Alexandre Siqueira; Capitani, Caroline Dario; Tomazelli Coltro, Wendell Karlos; Botelho, Patricia Borges-Artigo
2017Effect of baru (dipteryx alata vog.) addition on the composition and nutritional quality of cookiesCaetano, Kelly Aparecida; Ceotto, Juliana Muselli; Ribeiro, Ana Paula Badan; Morais, Francielli Pires Ribeiro de; Ferrari, Roseli Aparecida; Pacheco, Maria Teresa Bertoldo; Capitani, Caroline Dario-Artigo
2015Physical, chemical and sensory properties of gluten-free kibbeh formulated with millet flour (Pennisetum glaucum (L.) R. Br.)Brasil, Tcherena Amorim; Capitani, Caroline Dario; Takeuchi, Katiuchia Pereira; Pinto de Castro Ferreira, Tania Aparecida-Artigo
Showing results 1 to 3 of 3